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愛心貝殼瑪德蓮

愛心貝殼瑪德蓮

瑪德蓮口味
法芙娜可可/香草蜂蜜/靜岡抹茶/伯爵紅茶

每盒16粒裝/2種口味各8顆

NT$520
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瑪德蓮（Madeleine）是一種源自法國洛林地區的傳統貝殼形狀小蛋糕，以其獨特的貝殼紋路和中央隆起的「肚臍」聞名，口感外酥內軟、濕潤細膩，融合了奶油和檸檬的香氣，是法式下午茶的經典代表，也因文學作品而與回憶和懷舊情感連結。 
外形：標誌性的貝殼形狀，另一面有隆起的小丘（肚臍），被視為成功的標誌。
口感：介於海綿蛋糕與磅蛋糕之間，外層微酥，內部濕潤，香氣濃郁。
風味：傳統使用奶油、糖、麵粉、雞蛋和檸檬皮絲，常加入杏仁粉，散發濃郁的奶油與檸檬香。
文化地位：在法國是極為普及的家常點心，銷售量極高，是國民甜點之一。 
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  • Nangang Exhibition Center Store
  • Tcat - Room Temp.

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  • 信用卡
  • 匯款
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